Sunday, May 12, 2019

Introducing Our Premium Cake Mixes!

It's been like 4 years since we went MIA! Lol. 
I sincerely apologize. Life did happen and I couldnt just keep up plus a whole lot of stuffs too have happened the good, and not-so-good but guess what, it all turned out nice!
...reading back on lots of my posts from yesteryears, I couldnt believe I poured all that content out here.
What more can I say, what you see, is what you get babe!
I'm  jump-starting this blog with some really great news; we are launching our new products - Cakeflair Cake Mixes in three variants of Vanilla, Chocolate and Red Velvet.
I'll do my best to keep y'all posted as we just became NAFDAC approved last friday. Hence, a whole lot of work will be geared towards packaging, marketing and sales and of course, I'll be sharing a link to my demo on how to use these mixes here soon.
Simple, convenient processes and fuss-free. Even the busiest of  folks can testify how easy and yummy the results are.
See you around!
Chef Juls

Sunday, June 28, 2015

Eniola and Seyi Ajani's Superlative Wedding

Even though it’s a couple of weeks now, still riveting at the opulence Eniola kashaam and Seyi Ajani’s (Bunmi Lawson’s only brother) wedding elicits. The ambiance was electrifying. The colour scheme on point. The food, fashion and the creme de la creme fashionistas thronging the isle made a fantastic, fun-filled spectacle! A warm compliment from the groom's sister (Bunmi Lawson) says it all about the centre-piece masterpiece cinderella wedding cake made by Cakeflair: " Thanks for a beautiful cake Juliet, it was the talk of the wedding"...what more can I say,the pleasure is all ours! These pictures speak a thousand words about the event. Enjoy!

Monday, February 16, 2015

Quail Eggs, the ultimate!

Have you ever baked with quail eggs? A friend of mine Bolanle Longe introduced these eggs to me as a nutritional powerhouse. I thoroughly enjoyed them in my salads and thought it would be nice to include them in my baking. My instincts were so very right when I invented my very own quail eggs cake recipe! Check this out! veg oil 3tbsp milk 3tbsp brown sugar 4tbsp Flour 4tbsp cocoa powder 3tbsp quail eggs 4pcs baking powder 1tsp salt 1/8tsp mixed spice 1/2tsp freshly grated coconut 1tbsp (Power up your flour by replacing half of the it with whole grain wheat) and if you are gluten intolerant, replace flour completely with almond meal or teff mix them all up starting from the wet ingredients then add all dry ingredients, pour in a 4inch heart-shaped pan. Bake for about 30mins and there you have your very own Juls'-Quail Egg-Cake. I like to serve mine with a dollop of whipped cream right in the middle of the heart!
Try it and post your comments if you have any! Enjoy your power-packed fun treat... P.S Learn how to create your own recipes. Send me a mail:

Tuesday, February 10, 2015

Count Down to Valentine!

What is your love language? Say what. Does love have a language? Lol...honestly, first time I heard that phrase love language, I was beside myself with laughter. I didn't realise love had a language until I later found out that mine was bilingual! Lol... I couldn't just understand why I was once described as "ungrateful" simply because I didn't quite show a lot of my usual exuberance once I got this "special gift" from this person. I was polite and courteous with an appropriate "thank you to go with it; but alas! This person didn't "feel" me as excited...long story short, once I got on that journey of personal discovery and self-awareness why gifts dont really "trip" me I then decoded this complaint about my "seeming aloofness". I don't feel as much love with Gifts as I do with acts of service. What I mean is this: If you love me, work for me! Words of encouragement sounds good, but trust me, I can encourage myself! The special things that give me that wow-factor feeling are "acts of service" and "quality time". Entrepreneurs are freaks of nature, we are givers and not takers, so to make us really feel loved, come and work for us! Lol... I dedicate this post to every baker and cake decorator out there working tirelessly to ensure you have those special yummy gifts of cakes, chocolates, flowers, and other very suggestive gift items to celebrate this year's Valentine's Day. From our stable, check out the "heart-Of-Chocolate"cakes,"Open-heart Strawberry Shortcake" and our signature MRVCH cake! Just click our online store to order directly. All our deliveries this season will be done by Easy-Taxi as usual. We are here for you... One more
special dedication to Valerie Dawodu, thanks babes!

Wednesday, June 25, 2014

Tukur's Cake: More Heart-Warming Than Wenger's Arsenal

It was about 3.30pm, I was visiting YabaTech engaging some very ambitious young artists about the possibilities awaiting them in the outer world upon graduation when my cell phone rang... ...It was Chioma my church buddy. Chioma: " Hey Juls, could you please help us put together a very nice birthday cake for our boss" Moi: "When do you want it?" Chioma: "Tomorrow morning" Moi: "Tomorrow morning ke? what kind of cake cuz time too short for anything serious o" Chioma: " He's an avid Arsenal Fan, so a cake like that" After trying to wriggle out of the deal to no avail, I tried to see what can be done. A bas relief 2-D edible sculpture of Arsenal Crest would require alot of time and space without the usual adrenaline-pumping experience that is laced with every job that goes out of Cakeflair!... ...Somehow the magic happened, the cake was an instant hit at her office, their boss loved it! What surprised me most was the personality of their MD, very charming and very young too! The image I had of a Bamanga Tukur's son is one heck of a huge order. He had that "Fulani simplicity". I dont know where I got that label from, I dont even know if he is fulani! Even though Im usually not the type that gets easily star-struck, I was on this occasion. Anyways, Cake was loved by all and thoroughly enjoyed. Best of all the charming young man ate his cake and got his Arsenal closer home! Happy Birthday! Mahmud Tukur...

Friday, June 6, 2014

#Bring Back Our Girls

As a mum, I pray the Chibok girls will not only return home safely, they'll be restored spirit, soul and body. Let's keep hope alive and keep putting pressure on relevant authorities to find our girls. God bless Nigeria.

Saturday, November 9, 2013

A Cake for Funke Aboyade (SAN) :A Delicious Verdict...

Funke Aboyade (SAN) was ecstatic when she saw her 50th birthday cake! Our very own signature ‘fusion’ cake of coveture chocolate marbled in southern red velvet with Philadelphia cream cheese filling all covered in pearl lustrous fondant. I think the edible newspaper featuring her column pulled in that wow-factor effect Cakeflair is known for. All hail the queen Mokut Udofia who commissioned the order to go ahead with her brain-wave idea of a special edition newspaper cake! As for the senior advocate of Nigeria, I must have hit the gavel big time, because she so totally loved the cake; I still feel the warmth of her laughter as I reflect on that deep satisfaction etched on her face. And when the verdict from everyone (unanimously agreed that the cake was a hit!) was read, I gladly accepted it - guilty as charged! lol Happy Birthday!